We are searching data for your request:
Upon completion, a link will appear to access the found materials.
Put the thighs to boil in salted water and vegeta.
When they are half cooked, season with chicken seasoning and put in a pan. Add water, oil, wine and put in the oven. Finally add the crushed garlic and finely chopped parsley leaves.
Peel the potatoes, cut them into cubes and boil them in salted water. When they are cooked, drain them, crush them and add milk and butter until they become creamy.
It can be served with salads, pickles.